(4) 8 oz Chicago Cut Bone-In Short Ribs
Couldn't load pickup availability
Our Short Ribs are well marbled and packed with flavor. We cut our ribs across the bone so they’re easy to eat and have a great plate appearance. WIth just a rub of kosher salt & cracked black pepper, they cook up perfectly - low and slow on a smoker or grill. In fact these are so hearty, that we often refer to them as a baby brisket- same great flavor while cooking in a fraction of the time.
Also delicious oven roasted with a simple BBQ Sauce, Asian inspired Teriyaki/Garlic/Ginger sauce or an Argentinian Chimichurri.
Share
Customer Reviews
The beef tastes amazing. The beef was trimmed perfectly. The coast was very reusable. I will be making another purchase 8n the near further. I would recommend it to my family and friends .
What’s a wonderful cut of meat! It fell of the bone; it was juicy and flavorful. It complimented all the ingredients it baked with. It makes the perfect Sunday afternoon dish.
